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Virginia Society - Recent Events

VSSR Honors Member - Frank Buckles

 

(See also: Richmond Times Dispatch Article on Feb. 26, 2010)

Frank W. Buckles: Virginia Society Patriot at 109
By Douglas Payne, VSSR Secretary

Virginia Sons member Frank Woodruff Buckles couldn’t make it to Richmond for the annual George Washington Birthday Dinner this year because of foul weather, so Richmond came to Frank Buckles. All the way to his 18th-century stone farmhouse, Gap View Farm, in Charles Town, West Virginia.

Virginia Society president Thomas Vance and I made the three-hour trek less than a week after the GWB dinner to present Buckles with a Virginia Society medal originally struck in the 1920s for veterans of the “Great War” as it was then called, and a check for $5,000 in Buckles’ name for his World War I Memorial Foundation. The Foundation plans to build a permanent World War I memorial on the National Mall in Washington, D.C.

Frank Buckles is not only the last of the 4,734,991 U.S. veterans of World War I, he is also the longest-serving member of the Sons of the Revolution in the Commonwealth of Virginia. Originally inducted as a member of the Virginia Society in 1948, Buckles still has fond memories of traveling to Richmond for the annual GWB dinner at the Commonwealth Club.

At 109 years of age, his mind is still sharp and his memories are clear.

“Papa told me just the other day the difference between the Sons of the Revolution and the Sons of the American Revolution,” said his daughter, Susannah Buckles Flanagan, who lives with her husband and father at the farm. “He is very proud to be a member of the Virginia Society.”

Indeed. His General Society membership certificate hangs high on the wall of his study, above all other photos and memorabilia he’s collected over the last century. Among them is a photo of Buckles and President George W. Bush at the White House in 2007 and Buckles receiving the French Legion of Honor medal from French President Jacques Chirac in 1999. Most poignant, there is a chipped white metal mug that he used as a ration cup for three years during World War II when he was a civilian prisoner of the Japanese in the Philippines. He received 3/4 cup of rice each day and sometimes had to fight to keep his cup.

“When we saw our paratroopers coming in one day toward the end of the war, I went back to my bunk, washed up and put on a fresh, clean shirt I’d been saving,” Buckles told us during our visit. “I wanted to greet our troops in a dignified manner. And you know what? Years later, one of the paratroopers recalled me among the others because I looked presentable,” he chuckled.

No doubt he is from hearty stock. His ancestor, Robert Buckles II, was a lieutenant in the Virginia Militia during the War of the Revolution. Down the line, his people lived long and productive lives; his own father lived to be 95 and was a cattle farmer in Missouri. After World War I, he once met fellow Missourian, Gen. John J. “Black Jack” Pershing, the leader of the American Expeditionary Force in Europe. Pershing heard Buckles' Missouri accent and asked where he was from. When Buckles told him, Pershing replied: "Thirty-three miles as the crow flies from where I was born near Laclede.”

"I had great respect for Pershing,” said Buckles, who sported a Pershing medallion bolo tie during our visit. “He was real tough. He didn't have a smile on his face, but that was all right with me.”

Paul Galanti, guest speaker at Sons annual George Washington Birthday Dinner

Had Buckles been able to make the trip to Richmond on February 20, he would have met the evening’s guest speaker, Commander Paul E. Galanti, USN (Ret.). Galanti was also a prisoner-of-war, albeit many years later during Vietnam. Spending over six years as a “guest” of the North Vietnamese at the infamous Hanoi Hilton with Virginia Society member Sen. John McCain, Galanti enthralled the “unapologetically patriotic” audience of 243 members and a host of military guests recounting his days as a Navy pilot and the subsequent years of defending the honor of Vietnam veterans.

In the Club after the dinner, Commander Galanti was thanked by many members and guests for his patriotism in the face of extreme adversity – during and after the war. One guest in particular had a heartfelt message to deliver: “Sir, I am a former member of a special forces unit sent to rescue you during your imprisonment in Hanoi. It has been a personal disappointment over the years that I was never able to fulfill that mission, but I am honored to stand in your presence this evening.”

The spark of patriotism born in the Revolution is alive and well in men like Buckles and Galanti.
 

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